The Edible Country – an outdoor culinary adventure
Welcome to a unique drinking and dining experience under the oaks.
Tour description
Welcome to a drinking and dining experience under the oaks.
Over an open fire, the chef prepares the Småland region specialties from locally produced ingredients. Depending on the season, herbs, fir shoots, birch leaves, mushrooms, lingonberries, rose hips, and nettles are picked and prepared from the forest’s pantry.
Your guide will take you on a short walk from Stufvenäs Country Hotel to your table set in both a scenic and historic setting. With the sea in sight and one of Sweden’s largest oak trees nearby, you’ll be accompanied by the seabirds’ song and the whisper of the reeds. Taste the flavors of the county of Småland whilst walking among windswept juniper bushes and blooming sloe bushes.
*4 hours if your ship is calling in Kalmar, 5 hours if your ship is calling in Karlskrona.
What’s included
- Transfer with Mercedes limo or sprinter
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Private chefs that prepare your 3-course meal
- Private bartender mixing your drinks
- Private guide